Friday, April 30, 2010

Apple Turkey Burgers

Turns out, I get very lazy about cooking when I'm pregnant (and writing about cooking - I apologize for missing the past two weeks). So I'm grateful for quick, easy meals like this one that I can turn to when I don't have the energy to cook. I like these best topped with a sweet barbecue sauce and cheddar, but you can use whatever you normally like on your burgers.

Apple Turkey Burgers

1.5 pounds ground turkey
¼ cup applesauce
1 egg
1 teaspoon McCormick's Chicken Seasoning
2 teaspoons garlic powder
Salt and pepper to taste
Hamburger buns (for 6 patties)
Burger toppings of your choosing

Combine all ingredients except buns. Shape into six patties. Cook either on Foreman grill or in a skillet over medium to medium-high heat until cooked through.


  1. these sound so good. I think I am going to try them tomorrow night.

  2. I made these for dinner tonight Erin. I add some onion and made them as per the recipe...they were yummy! Thanks for sharing.